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Power_Ranger
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Posted on 11-11-09 1:52
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Does anybody know the recipe for Newari Jhol Momo Achar? The kind that you get in Kamalachi (coupon momo) and Ranjana. Just the achar recipe. Momo meat recipe not required.
Please help. Thank you.
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cybro
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Posted on 11-11-09 2:01
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if its the same acahar we are talking of which we get in most of the traditional newari momo pasal: do everything as usual: onions , all the masalas, can / fresh tomato cook them together like we usually do to make golveda ko achar...then grind it in mixture with cilantro... Then u can add bhatmas and mix it in mixture to make it like traditional momo soup..but its hard job..fry the bhatmas take the cover out..thts gonna take a long time...so u can instead use teel or sunflower seed...wont be as good as with bhatmas but still testy... Hope it helps
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Power_Ranger
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Posted on 11-11-09 2:13
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cybro,
Yes, that's the one I'm talking about. Thank you but can you please put them in 2 sections? Ingredient section and Steps section?
Thank you.
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dharanstar
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Posted on 11-11-09 2:48
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Kaji Saheb lai sodhe huncha ni...he is really good in momo recipes...jhol momo, juicy momo, rasilo momo....sabi thaha cha...
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Power_Ranger
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Posted on 11-11-09 7:07
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NayaSadak
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Posted on 11-11-09 8:22
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рдХрдерд╛рдорд╛рдиреНрдбреБрдХреЛ рд╕реНрдерд╛рдирд┐рдп рд╣рд░реБрд▓реЗ рдмрдирд╛рдПрдХреЛ рдо рдо рдХреЛ рдХреБрд░рд╛ рдЧрд░реНрдпрд╛ рднрдП , рдмрддрд╛рдЙрди рд╣реБрдиреНрддреНрдпреЛ , рдиреЗрд╡рд╛рд░реАрдиреИ рднрдиреЗ рдкрдЫреА рдЪрд╛рдБрд╣реА , рдпреЛ рдЧреАрдд рдЧрд╛рдЙрджреИ рдмрдирд╛рдЙрдиреЗ рдареНрдпрд╛рдХреИ рдиреЗрд╡рд╛рд░реА рдо рдо рдмрдиреНрдЫ . рд░рд╛рдЬрд╛ рдорддреА ......................рдерд┐рдХреЗ рдкрд┐рд░рддреА .
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Power_Ranger
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Posted on 11-12-09 9:01
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Come on ppl. I can't believe there is no one out there who is willing to share this recipe. Cybro, where are you?
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kaji sahab
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Posted on 11-12-09 11:05
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thank you dharanstar...ma teti saro expert pani chhaina hai momo ma....amrika aayera nai dadu panue samateko ho...trial and error bata nai sikeko ho......... saathi i havent had coupon momo but if your talking about golveda ko jhol achar here it is: boil tomatoes (roma) until hey are cooked take a pan/skillet..put some oil, finely chop ginger and garlic and fry, add some onions and fry, add some green chillies and fry them as well. add some garam masala (not too much coz that will take away the taste of tomatoes in jhol achar). of course add some salt. you coul add some timmur(szechuan peppe) or marich (peppercorns) to make the sauce zesty. however these are optional. take all thos fried ingredients and add some chopped cilantro to it. now put the boiled tomatoes and the mixture in mixture grinder and there you have it! thats my version of jhol char
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Power_Ranger
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Posted on 11-12-09 6:16
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Kaji Saheb,
Did you ever figure out badam jhol achar? In your other thread, you were asking about it.
I think what I'm looking for is similar to what your looking for. I'm looking for Bhatmas Jhol Achar and you are looking for Badam Jhol Achar. I think they are similar. Please let me know if you find the recipe.
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kaji sahab
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Posted on 11-12-09 8:47
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i got some suggestions but i did not exactly find the recipe. i will let you know if i ever get it.
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Anup's Kitchen
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Posted on 03-06-15 2:35
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https://www.youtube.com/watch?v=gLtKDv86vQs
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BadhiJanne
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Posted on 03-06-15 2:42
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рдиреЗрд╡рд╛рд░реА рдорд╛рддреНрд░ рдХрд┐рди? рдХрд┐рд░рд╛рдВрдд рдЭреЛрд▓ рдХрд┐рди рди рд╕реЛрдзреЗрдХреЛ? рдХреЗ рдХрд┐рд░рд╛рдВрдд рдЭреЛрд▓рдЪреИ рдорд┐рдареЛ рд╣реБрдиреНрди? рдпрд╛рдж рдЧрд░реНрдиреБрд╕, рдореЛрдореЛ рдЖрджрд┐рд╡рд╛рд╕реА рдХрд┐рд░рд╛рдВрдд рддрдерд╛ рд▓рд┐рдореНрдмреБрд╡рд╛рди рдЫреЗрддреНрд░ рдорд╛ рдкрд╣рд┐рд▓реЗрджреЗрдЦрд┐рдиреИ рдЕрддрд┐ рд░реБрдЪрд┐ рд╕рд╛рдереН рдЦрд╛рдЗрдиреНрдереНрдпреЛ. Before you bring a pitchfork, just read my name.
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magorkhe1
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Posted on 03-06-15 3:25
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рдХрд┐рд░рд╛рдд рдХреЛ рдХреБрд░рд╛ рдирд┐рдХрд╛рд▓реЗрдХреЛ рд▓реЗ : рддреНрдпреЛ рдмрд░рдЦрд┐рдХреЛ рдмреЗрд▓рд╛рдорд╛ рдирд┐рдХрд╛рд▓рд┐рдиреЗ рдЬрд╛рдб рд▓рд╛рдЗ рдХреЗ рднрдиреНрдирдЫрди ? рд╕реЛрдзреНрдиреБ рдкрд░реНрдиреЗ рдд рдмрдврд┐рдЬрд╛рдиреНрдиреЗрд▓рд╛рдЗ рдиреИ рд╣реЛ ? рд╣реЛрд▓рд╛ рд╣реЛрд▓рд╛ рддрд┐рдмреНрдмреЗрдд рдмрд╛рдд рдиреЗрдкрд╛рд▓ рдЫрд┐рд░реНрджрд╛ рддреЗрд╣реА рддрдореБрд╡рд╛рди рд░ рдХрд┐рд░рд╛рддреНрдЫреЗрддреНрд░ рд╣реБрдБрджреИ рдЖрдПрдХреЛрд▓реЗ рдкрд╣рд┐рд▓реЗ рдЙрдиреАрд╣рд░реБрд▓реЗрдиреИ рдЦрд╛рдП рд╣реЛрд▓рд╛рди ? рдЗрдЯрд╛рд▓рд┐рдпрди рдбрд┐рд╕реНрдорд╛ рд╕реНрдкрд╛рдЧреЗрдЯрд┐ рдЖрдЙрдЫ : рдорд╛рд░реНрдХреЛрдкреЛрд▓реЛрд▓реЗ рдЪреАрди рдпрд╛рддреНрд░рд╛ рдмрд╛рдд рднрд┐рддреНрд░реНрдпрд╛рдПрдХреЛ рд╣реЛ : рдЕрдм рдпрд╕рд▓рд╛рдИ рдЪреИ рдХреЗ рднрдиреНрдиреЗ ? рдЫреЗрддреНрд░реА рдмрд╛рд╣реБрдирд▓реЗ рдкрдХрд╛рдПрдХреЛ рдкрдХрд╡рд╛рди рддреЗрд╣реА рднрдП рдкрдирд┐ рдЕрд░реНрдХреЛ рдЬрд╛рддрд▓реЗ рдкрдХрд╛рдПрдХреЛ рдлрд░рдХ рд╣реБрдиреНрдЫ ? рдЦрд╛рд╕реИ рднрдиреНрдиреБ рд╣реБрдиреНрдЫ рднрдиреЗ рдЦрд╛рди рдкрд┐рдирдХреЛ рдХреБрд░рд╛рдорд╛ рдиреЗрд╡рд╛рд░реА рдкрдХрд╡рд╛рди рд▓рд╛рдЗ рдЕрд░реБрдХреЛ рд▓реЗ рднреЗрдЯреНрджреИрди |
рдЙрдЦрд╛рдиреИ рдЫ рдирд┐ рдЫреЗрддреНрд░реА рдмрд╛рд╣реБрди рдмрд┐рдЧреНрд░рд┐рдП рдореЛрдЬрд▓реЗ ( рдХрд╛рдо рдирдЧрд░реЗрд░ рдмрд╕реЗрд░ ) рдиреЗрд╡рд╛рд░ рдмрд┐рдЧреНрд░рд┐рдпреЛ рднреЛрдЬрд▓реЗ ?
Last edited: 06-Mar-15 03:49 PM
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Power_Ranger
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Posted on 03-06-15 8:46
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Anup's Kitchen, Yes, I think that's the one I'm looking for. I'll try it asap. Also, your recipe doesn't have cilantro. I always thought, for some reason, that recipe had cilantro in it. Anyway, thanks a lot.
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Power_Ranger
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Posted on 03-06-15 8:48
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Yes BadhiJanne, Let's hear Kirat Jhol recipe as well. I'll try that too.
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Anup's Kitchen
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Posted on 03-08-15 12:57
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Power_Ranger bro, Cilantro can be put for dressing on top. But if you grind the cilantro then the soup will have the taste of cilantro that will cut off the taste of the bhatmas and til and we don't want that. So, I prefer not putting it.
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Anup's Kitchen
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Posted on 03-09-15 3:45
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BadhiJanne, I will try to do some research on the Kirati soup as well and if I find that I will definitely upload that too. :)
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